Food Safety Training & Consulting
Build safer food systems with
Food Trust
Professional training and consulting services for food safety, HACCP, hospitality hygiene, auditing, and international certification preparation.
Explore Programs ↓About Food Trust
Food Trust For Training & Consulting supports food businesses and professionals through practical, standards-based training and consulting solutions.
Who We Are
- Eng. Kareem El-Demery Former General Manager of Tourism Establishments at NFSA and currently Cluster Hygiene Manager within an international hotel chain.
- Eng. Mohamed Hisham Hygiene Manager in a leading international hotel, with strong practical experience in food safety and hospitality operations.
- Prof. Dr. Abou El-Hamd Mohany Professor of Microbiology at Sohag University, providing strong academic and scientific expertise.
What We Focus On
- Food Safety Systems Implementing effective food safety management systems.
- HACCP & Risk Management Developing practical HACCP and preventive control programs.
- Audits & Compliance Supporting compliance with regulatory and international standards.
- Professional Training Delivering internationally recognized training programs.
Training Programs
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Contact Us
For course access, in-house training, or consulting support, contact Food Trust directly.
Get in Touch
Emailinfo@foodtrust.com
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Social MediaLinkedIn / Facebook links can be controlled from Admin Settings.
Quick Actions
Students can request access to the training portal, while approved learners can log in and open their assigned courses.